SUMMER 2017
Dear Culinary Arts Institute Student,
Welcome to the Culinary Arts Institute at Los Angeles Mission College! Hope you have a very awesome SUMMER VACATION! If you are taking classes this summer session, awesome!
Below please find the CAI Student Handbook and please read it and hand in the "Student Acknowledgement" form on page 14 to your Chef Instructor the first day of class. We have also attached the ManageFirst Credential Flow Chart and I will explain why this is so important on your first day of class.
Have a great fall semester!
Cheers,
Chef Louis Eguaras, PSB, CPEC, CPFC
Department Chair, Professional Studies
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Chef Instructor - Author "101 Things I learned in Culinary School"
Phone: 818.364.7706
Email: eguaralj@lamission.edu
Website: www.lamission.edu/culinaryarts
Join us on Facebook: https://www.facebook.com/CulinaryArtsInstituteLAMC
http://libguides.lamission.edu/ChefLouisEguaras
Please fill out the student survey below at your earliest convenience:
www.laccd.edu/studentsurvey (cut and paste on your browser)
Culinary_Arts_Institute_Student_Handbook_Fall 2016.pdf
MFP credential flow chart.pdf
TRANSFER TO NEW ENGLAND CULINARY INSTITUTE!!!
NECI_BACul_Brochure.pdf; NECI_BHRM_Brochure.pdf
My Classes
No courses are available yet for this semester. Please check back later. |
