CULINARY ARTS
Catering
Welcome to the Culinary Arts Institute Catering Program at Los Angeles Mission College. We are here to meet your catering needs, from street faire to fine dining and everything in between. Our trained chefs and students can assist you with menu planning, pricing, meal preparation, excellent service, and a painless invoicing process.
Please follow our easy four-step process to get started (please submit your request at least two weeks prior to your event):
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Email the CAI Catering Department to begin the process. ALL Catering Requests should be sent to the following email address: @email.
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The Catering Department will send a quote for the event via email once the menu selections are complete.
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Confirm the final quote and event details. When the quote and event details are solidified with the Catering Department, the catering services will be calendared.
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The Catering Department will bill the client by sending a final invoice via email to the billing contact (any modifications to the original quote will be reflected in the final invoice).
For LACCD Events
- Purchase orders are required. Once the quote is finalized, the Purchase Order must be provided one week before the event.
Special Notes
- ALL Catering Requests should be sent to the following email address: @email
- Cancellations within one week of the event (for weekday events) may result in some charges.
- Evening and Weekend events require a 10-day cancellation notice. Cancellations made within the 10 days leading to an event may result in charges.
- The CAI provides catering only. The client is responsible for ensuring all facility and other reservations are generated and approved for campus events.
Contact Us
Contact
Kari Golden, Secretary, Culinary Arts
Phone: (818) 364-7756
For more information please contact the Culinary Department.