Dear Professional Baking Student,
Welcome to the Culinary Arts Institute at Mission College! You are about
to embark in an awesome culinary arts education and adventure here at
the CAI. In the Professional Baking course, you will learn plenty of techniques that will enhance your skills and make you a better student and future chef. I look forward teaching you and having a great semester with you!
Please do not hesitate to contact me if you have any questions or concerns.
Best always,
Chef Alicia Boada, CEPC, CCA, CCE, ACE
Adjunct Chef Instructor
Email: boadaA@lamission.edu
Website: www.lamission.edu/culinaryarts
Join us on Facebook: https://www.facebook.com/CulinaryArtsInstituteLAMC
My Classes
| Section | Course | Days | Time | Location | Status | Course Files | CM | |
| 0279 | FSMGMT 109 | FF | 08:00 AM - 10:05 AM
10:10 AM - 04:40 PM
| CAI 227LL BAKE | Closed | Syllabus
| | |
No courses are available yet for this semester. Please check back later. |
No courses are available yet for this semester. Please check back later. |
